We proudly present our Lunch & Evening Menu:-
The Wyndham Arms
Lunch Menu
Homemade soup of the day, served with crusty bread and butter. £4.95
Warm salad of chorizo, new potatoes, red onion & spinach £5.95 (starter)
Thick Cut Sandwiches/Baguettes
Home cooked ham and mustard. £5.75
Prawns marie rose with garnish £5.95
Mature farmhouse cheddar, salad & pickle £5.50
Tuna and mayonnaise £5.75
Warm bacon with lettuce, tomato & mayonnaise £5.95
All sandwiches served with home made coleslaw, salad garnish & crisps
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Jacket Potatoes, served with salad garnish
Fillings: – Cheese, beans, coleslaw, prawn or tuna mayonnaise £5.95 (extra topping 50p)
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The Classic Wyndham Arms Ploughman’s
A thick cut slice of ham, wedge of mature farmhouse cheddar, salad, apple, pickle and
crusty bread. £8.50
Beer battered Cod & Chips £8.95
Home cooked ham, 2 eggs and Chips £7.95
Wyndham Beef Burger in a bap served with salad garnish, bacon, cheese and chips £8.25
(Vegetarian burgers available) V
Warm salad of chorizo, new potatoes, red onion &
spinach £5.95 (starter) £9.50 (main)
Daily specials also available (see boards)
EVENING MENU
Food @ The Wyndham Arms
To Begin
Fresh home made soup of the day, with thick cut bread and butter £4.95
Deep fried crispy whitebait, served with tartare sauce £5.25
Warm salad of chorizo, new potatoes, red onion & spinach £5.95
Sauteed mushrooms with garlic butter, with toast and salad garnish £4.95
Pate served with warm toast and a salad garnish £4.95
Salads
Babylaf salad served with a choice of topping from £9.50
Warm salad of chorizo, new potatoes, red onion & spinach £9.50
Wyndham Classics
Whole butterfly chicken breast with a hickory BBQ sauce, topped with grilled bacon and cheddar cheese, served with choice of potatoes and salad £11.50
Home made pie of the day served with choice of potatoes and fresh vegetables £8.95
Beer battered cod and chips £8.95
Wyndham burger in a bap served with salad garnish, bacon, cheese and chips £8.50
Breaded scampi with chips, a mixed leaf salad, garden peas & tartare sauce. £9.75
Home-cooked local thick cut ham with a brace of fried eggs and chips £7.95
The Wyndham Ploughmans. A thick cut slice of ham, a wedge of mature farmhouse
cheddar, clasically garnished £8.50
Mains
8oz locally sourced Rump Steak, served with chips, peas, mushrooms, grilled tomato and onion rings £13.50
8oz locally sourced Sirloin of beef with chips, mushrooms, peas,
grilled tomato and onion rings £14.75
Locally produced gammon steak. served with a brace of eggs and garnished £10.25
Breaded plaice fillet served with chips, mixed leaf salad , peas and tartare sauce £8.95
*Vegetarian option always available, please ask for details*
Also please see our daily Specials Board
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Delicious home made puddings from £4.95
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SUNDAY LUNCH AVAILABLE FROM 12.00PM – 3.00PM
A choice of two meats £8.25
Specials also available
Also enjoy our selection of hot beverages and fine cask ales.
Always on is locally brewed Otter Bitter 3.6abv and also Doombar
Thatchers, Addlestones, Strongbow, Amstel Bier, Kronenberg, Fosters, Guinness, Coffee & Tea always available.
Always on is locally brewed Otter Bitter 3.6abv and also Doombar
Thatchers, Addlestones, Strongbow, Amstel Bier, Kronenberg, Fosters, Guinness, Coffee & Tea always available.
We accept all major Credit / Debit cards (excluding American express)
Otter Bitter (3.6abv) and Otter Ale (4.5abv)